For citations:
Krasnoshtanova A.A., Yudina A.N. Optimization of Conditions for Isolation of IgY from the Yolk of Chicken Eggs. Storage and Processing of Farm Products. 2022;(4). (In Russ.) https://doi.org/10.36107/spfp.2022.301
Krasnoshtanova A.A., Yudina A.N. Optimization of Conditions for Isolation of IgY from the Yolk of Chicken Eggs. Storage and Processing of Farm Products. 2022;(4). (In Russ.) https://doi.org/10.36107/spfp.2022.301