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Storage and Processing of Farm Products

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Maksimenko V.A. Experimental Evaluation of the Significance of the Influence of Variable Low-Frequency Magnetic Field on Ice Crystal Formation in Relation to Biological Substances. Storage and Processing of Farm Products. 2023;(4):61-74. (In Russ.) https://doi.org/10.36107/spfp.2023.4.479

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ISSN 2072-9669 (Print)
ISSN 2658-767X (Online)