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Molecular Docking of Rapeseed Peptides with Po, Dpp-iv and Ace Molecules

https://doi.org/10.36107/spfp.2026.1.695

Abstract

Introduction. Rapeseed protein peptides are considered promising biologically active compounds capable of interacting with enzymatic targets associated with the development of cardiovascular and metabolic disorders. In this study, molecular docking was used to evaluate the complementarity of the peptides to the active sites of myeloperoxidase, dipeptidyl peptidase-IV, and angiotensin I-converting enzyme.

Purpose. Establish in silico the complementarity of rapeseed protein hydrolysate peptides to the active centers of ACE, DPP-IV, and MPO using molecular docking and to select the most promising sequences for subsequent chemical synthesis and experimental verification.

Materials and Methods. Peptides were obtained from rapeseed protein hydrolysate using the enzyme preparation Alcalase 2.4 L FG. Peptide profiling was performed using HPLC-MS/MS. Potential antioxidant and hypoglycemic activity were determined using the BIOPEP-UWM database, and the antihypertensive effect was assessed using the AHTpin database. The selected sequences were subjected to molecular docking with myeloperoxidase, dipeptidyl peptidase IV, and angiotensin I-converting enzyme using AutoDock Vina and PyMOL. The complex was analyzed based on binding energies and interaction patterns with the targets active sites using Discovery Studio 2025 Client.

Results. Rapeseed protein hydrolysate peptides were screened using molecular docking with ACE, DPP-IV, and MPO molecules for further chemical synthesis. The most negative binding energies were used as the selection criterion, corresponding to the most favorable prediction of peptide interactions with the target molecules. The lowest binding energies were obtained for the YWDHNNPQIR-MPO complexes (-10.75±0.53 kcal/mol), YWDHNNPQIR-ACE (-9.54±0.47 kcal/mol), and DRNLRPF-DPP-IV (-8.36±0.41 kcal/mol).

Conclusion. Docking results demonstrate that rapeseed peptides can form strong complexes with ACE, DPP-IV, and MPO molecules and potentially exert antihypertensive, antioxidant, and hypoglycemic properties. Peptides YWDHNNPQIR and DRNLRPF were selected for subsequent chemical synthesis and experimental verification of their biological properties based on their lowest binding energies.

About the Authors

Aislu Albertovna Mizheva
Russian Biotechnological University
Russian Federation

Graduate student 

Department of Biotechnology and Bioorganic Synthesis, Russian State Budgetary Educational Institution of Higher Education, Russian University of Biotechnology (ROSBIOTECH)

RSCI SPIN code: 7120-7067



Ivan Andreevich Fomenko
Russian Biotechnological University
Russian Federation

Associate Professor of the Department of Biotechnology and Bioorganic Synthesis at the Russian Biotechnological University (ROSBIOTECH)

RSCI SPIN code: 5861-2838



Irina Mikhailovna Chernukha
Russian Biotechnological University, V. M. Gorbatov Federal Research Center of Food Systems
Russian Federation

Chief Researcher at the Russian Biotechnology University, V. M. Gorbatov Federal Research Center for Food Systems



Ivan Aleksandrovich Degtyarev
Russian Biotechnological University
Russian Federation

Graduate student 

Department of Biotechnology and Bioorganic Synthesis, Russian State Budgetary Educational Institution of Higher Education, Russian University of Biotechnology (ROSBIOTECH)

RSCI SPIN code: 9200-9527



Natalya Gennadievna Mashentseva
Russian Biotechnological University
Russian Federation

Professor of the Department of Biotechnology and Bioorganic Synthesis at the Russian Biotechnological University (ROSBIOTECH)

RSCI SPIN code: 9791-5806



Denis Igorevich Aleksanochkin
Russian Biotechnological University
Russian Federation

Graduate student 

Department of Biotechnology and Bioorganic Synthesis, Russian State Budgetary Educational Institution of Higher Education, Russian University of Biotechnology (ROSBIOTECH)

RSCI SPIN code: 1732-9580



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Review

For citations:


Mizheva A.A., Fomenko I.A., Chernukha I.M., Degtyarev I.A., Mashentseva N.G., Aleksanochkin D.I. Molecular Docking of Rapeseed Peptides with Po, Dpp-iv and Ace Molecules. Storage and Processing of Farm Products. 2026;34(1). https://doi.org/10.36107/spfp.2026.1.695

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