For citations:
Donskaya G.A., Chumakova I.V. Temperature Impact on Lactoferrin Concentration in Bovine Milk. Storage and Processing of Farm Products. 2020;(3):20-30. (In Russ.) https://doi.org/10.36107/spfp.2020.333
Donskaya G.A., Chumakova I.V. Temperature Impact on Lactoferrin Concentration in Bovine Milk. Storage and Processing of Farm Products. 2020;(3):20-30. (In Russ.) https://doi.org/10.36107/spfp.2020.333