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Storage and Processing of Farm Products

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Kalinina I.V., Naumenko N.V., Fatkullin R.I., Popova N.V., Naumenko E.E. Evaluation of Encapsulation Efficiency polyphenols in the cells of the yeast Saccharomyces Cerevisiae. Storage and Processing of Farm Products. 2022;(3). (In Russ.) https://doi.org/10.36107/spfp.2021.340



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ISSN 2072-9669 (Print)
ISSN 2658-767X (Online)