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Storage and Processing of Farm Products

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For citations:

Shamilov Sh.A., Zavorokhina N.V., Chugunova O.V. Analysis of the Causes of Defects of Chocolate Sweets during Storage and Development of Technological Methods for their Elimination. Storage and Processing of Farm Products. 2024;32(4). (In Russ.) https://doi.org/10.36107/spfp.2024.4.577



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ISSN 2072-9669 (Print)
ISSN 2658-767X (Online)

Russian Biotechnological University (BIOTECH University)
125080, Moscow, Volokolamskoe sh., 11
telephone: +7-499-750-01-11 ext. 6585
E-mail: spfp@mgupp.ru

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