For citations:
Sandulyak A.A., Polismakova M.N., Soloviev N.V., Sandulyak D.A., Sandulyak A.V., Ershova V.A. An Approach to Automation and Digital Control of Ferroimpurities in Food Ingredients. Storage and Processing of Farm Products. 2024;32(3):133-143. (In Russ.) https://doi.org/10.36107/spfp.2024.3.592