Preview

User

Not a user? Register with this site Forgot your password?

Storage and Processing of Farm Products

Advanced search
Fullscreen

For citations:

Anokhin Yu.V., Eremina O.Yu., Salina E.S., Levgerova N.S., Sidorova I.A. Optimization of Drying Parameters for Blackcurrant Pomace Using Response Surface Methodology. Storage and Processing of Farm Products. 2025;33(4):143-168. (In Russ.) https://doi.org/10.36107/spfp.2025.4.682

Views PDF (Rus): 14

JATS XML


Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 2072-9669 (Print)
ISSN 2658-767X (Online)

Russian Biotechnological University (BIOTECH University)
125080, Moscow, Volokolamskoe sh., 11
telephone: +7-499-750-01-11 ext. 6585
E-mail: spfp@mgupp.ru

Processing of personal data
supported by NEICON (Elpub lab)